숙지황 4oz/113g

Boil the 20g of herbs in 1L of water for about an hour over medium heat.

I recommend drinking 2-3 times a day.

(Cool and Refrigerate.)

Pouch

Room Temperature

South Korea

About Rehmannia

Rehmannia is a perennial herb with reddish-violet flowers native to China, Japan and Korea. Its common name is Chinese Foxglove. Rehmannia’s root is used medicinally in Oriental medicine to replenish vitality, to strengthen the liver, kidney and heart and for treatment of a variety of ailments like diabetes, constipation, anemia, urinary tract problems, dizziness and regulation of menstrual flow.

Nutritional Role Of Rehmannia

Rehmannia contains Vitamins A, B, C, amino acids, cerebroside, dammelittoside, melittoside, rehmaglitin and other substances that have anti-inflammatory and antifungal properties. It helps prevent depletion of glycogen for hypoglycemia and helps disperse heat from the body. Its astringent compounds help stop bleeding of ulcers and reduce inflammation of the digestive system. Other compounds work to reduce capillary fragility and help protect the adrendal glands and liver function. Rehmannia tonifies the blood and helps with deficiencies, working as a blood tonic.

Traditional Uses of Rehmannia

• For anti-inflammatory properties For antifungal properties
• For diuretic effects
• For vitality
• For menstruation
• For anemia and fatigue
• For blood pressure, blood sugar, and cholesterol
• For circulation
• For urinary tractFor digestion and constipation