한국산 홍삼 6년근 1등급(특대편) 10뿌리/300g

300g(Less than10 roots)

Stored in a dry place and no direct sunshine
 

South Korea
 

Korean red ginseng contains a nutrient dense component called ginseng saponins (otherwise known as ginsenosides) which are found exclusively in this type of ginseng making it a one of a kind superfood.

1. Potent Antioxidant That May Reduce Inflammation

Ginseng has been shown to help reduce inflammatory markers and help protect against oxidative stress.

2. May Benefit Brain Function

Ginseng has been shown to benefit mental functions, feelings of calmness and mood in both healthy people and those with Alzheimer’s disease.

3. Could Improve Erectile Dysfunction

Ginseng may improve symptoms of erectile dysfunction by decreasing oxidative stress in tissues and enhancing blood flow in penile muscles.

4. May Boost the Immune System

Ginseng may strengthen the immune system in people with cancer and even enhance the effects of certain vaccinations.

5. May Have Potential Benefits Against Cancer

Ginsenosides in ginseng seem to regulate inflammation, provide antioxidant protection and maintain the health of cells, which could help decrease the risk of certain kinds of cancer.

6. Could Lower Blood Sugar

Ginseng, particularly fermented red ginseng, may help increase insulin production, enhance blood sugar uptake in cells and provide antioxidant protection.

 1. Pour water in a glass pot(1L of water)

 2. Put of Korean Red Ginseng (You can add some jujube 3ea + ginger 3g) and boil it down till it gets 1/3 of water.

3. Drink it 2 or 3 times a day. (Refrigerate after cooling.)

- For short-term medical treatment purpose: 50 ~60g

- For long-term stamina improvement, health, beauty and diet purpose: 10 ~ 20g